Tags
breast cancer, breast cancer prevention, cancer, Connie Sellecca, conniesellecca, fish, grilled chicken, intelligence for your life, intelligenceforyourlife, parsley, salads
Parsley! It’s a top source of two cancer-fighting compounds: apigenin and luteolin. And when those two plant compounds are combined, they help prevent breast cancer and slow the growth of existing cancer cells. So, try using parsley in salads, smoothies, and as an herb on grilled chicken or fish.